From TED.com When a new drug gets tested, the results of the trials should be published for the rest of the medical world — except much of the time, negative or inconclusive findings go unreported, leaving doctors and researchers in the dark. In this impassioned talk, Ben Goldacre explains why these unreported instances of negative data […]
Experiments that point to a new understanding of cancer
– Mina Bissell”
From TED.com For decades, researcher Mina Bissell pursued a revolutionary idea — that a cancer cell doesn’t automatically become a tumor, but rather, depends on surrounding cells (its microenvironment) for cues on how to develop. She shares the two key experiments that proved the prevailing wisdom about cancer growth was wrong. Mina Bissell studies how […]
Meet the future of cancer research
– Eva Vertes
From TED.com Eva Vertes — only 19 when she gave this talk — discusses her journey toward studying medicine and her drive to understand the roots of cancer and Alzheimer’s. Eva Vertes is a microbiology prodigy. Her discovery, at age 17, of a compound that stops fruit-fly brain cells from dying was regarded as a step […]
Sustainable seafood? Let’s get smart
– Barton Seaver
From TED.com Chef Barton Seaver presents a modern dilemma: Seafood is one of our healthier protein options, but overfishing is desperately harming our oceans. He suggests a simple way to keep fish on the dinner table that includes every mom’s favorite adage — “Eat your vegetables!” Barton Seaver is an advocate of sustainable seafood and a […]
What’s wrong with what we eat
– Mark Bittman
From TED.com In this fiery and funny talk, New York Times food writer Mark Bittman weighs in on what’s wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it’s putting the entire planet at risk. Mark Bittman is a bestselling cookbook author, […]